Inez Horton

I am happiest with plans that leave enough time to cook, talk, and enjoy being in the same place. I like making food to share, trying a recipe more than once, and gradually finding my own way of doing it. I enjoy taking a familiar dish and making a small change with a different herb or a new ingredient. I appreciate a little effort, a sincere thank-you, and the ability to laugh when something doesn't go to plan.